Everyone enjoys the sweet salty qualities of smoked meat and fish – caramelized on the outside, with a soft tender inside and a taste that lingers long after the meal is over. Smoking is an ancient method of preserving and adding taste that has been...

If you're a parent you'll know the trials of introducing good, nutritious food to your children; but by involving them in the process you can give them not only a set of life skills, but also a pride in their creation (whatever it looks like at the f...

Tapas are tasty morsels of food traditionally served with drinks in cafes and bars of Spanish speaking nations. These small platefuls of food are meant for sharing with family and friends in a convivial environment. This delicious cookbook presents p...

Part of the Silk Series, "Indonesian" is a beautiful, diverse book featuring some of the best-loved dishes of Indonesia. With dozens of recipes sourced from throughout many of Indonesia?s 17,500 islands, this book will allow you to recreate a delicio...

Vietnamese food is a delicious blend of Southeast Asian flavours. Part of the beautiful Silk Series, "Vietnamese" features dozens of delicious recipes, from aromatic soups and broths to spicy seafood and everything in between. This compact book also...

Scott Mathias is a former Television Journalist who now spends his time educating men and women in Australia and overseas on the importance of good gut function and healthy eating. His creativity in the kitchen has gained him an enviable culinary not...

From our new series the Silk Series we bring internationally acclaimed author Hideo Dekura who has taught Japanese cooking all over the world to students and chefs working in 5 star restuarants on the techinques of cooking Japanese cusine. This serie...

From our new series the Silk Series we bring internationally acclaimed author Hideo Dekura who has taught Japanese cooking all over the world to students and chefs working in 5 star restuarants on the techinques of cooking Japanese cusine. This serie...

This exotic cuisine is presented in a wealth of many recipes. For those who wish to create their own authentic Indian meals, the author has provided various menu suggestions. Cookbooks about Indian cuisine often divide the country into four food regi...

Moroccan cuisine is very diverse, with many influences. The reason for this is centuries of interaction between Morocco and the outside world. The cuisine of Morocco is a mix of Arab, Berber, Moorish, Middle Eastern, Mediterranean, African and other...