Soup's on – and these mouthwatering recipes brim with goodness. Acclaimed superfood chef Julie Morris has chosen 100 favourites packed with nutrient-dense and plant-based whole foods and boosted with such scientifically lauded superfoods as chia, med...

For lovers of all things dry cured, award-winning chef, owner of Charlito's Cocina, and creator of charcuterie Charles Wekselbaum has written an unconventional entry-level guide to the process. Drawing on his Cuban-Jewish background and inspired by f...

Not for sale in selected countries! For oyster lovers everywhere, this luscious cookbook features recipes, shucking instructions, and the local farming success story of the many delicious oysters from the Pacific Coast. From Hangtown Hash with Frie...

Welcome to the SUPERFOOD culinary revolution! In Julie Morris's Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natur...

Not for sale in selected countries! Here are 100 recipes every cookie-lover will love, including modern twists on the classics for when you're in the mood for something a little different. Who can resist a freshly baked cookie, still warm from the...

Not for sale in selected countries! One of the United States' most acclaimed chefs, Renee Erickson is a James-Beard nominated chef and the owner of several Seattle restaurants: The Whale Wins, Boat Street Cafe, The Walrus and the Carpenter, and Bar...

Not for sale in selected countries! Lemons add a fresh, tangy burst of flavour to both sweet and savoury dishes and have a way of making all the other ingredients in a dish shine. From savoury meals like Meyer Lemon Risotto with Dungeness Crab Tarr...

Cookies packed with protein. Savoury crackers that help balance blood sugar. Chocolate truffles bursting with anti-aging antioxidants. With benefits like these, you'll never look at snacks the same way again! Julie Morris, author of the bestselling S...

Not for sale in selected countries! Inflammation is a hot topic in the world of health, nutrition, and weight loss, with activism by Dr. Oz, Michael Pollan and Mark Bittman. With Anti-Inflammatory Eating Made Easy, eat as much as you want, lose wei...

Not for sale in selected countries! This power foods healthy living guidebook will inspire readers to eat well, lose weight and embrace food as medicine. 'Food as medicine' is a powerfully healing way to eat and was embraced by nutritionist Jennife...