"The No Salt Cookbook" is full of delicious recipes that use herbs and spices to add texture without compromising on taste. If you are following a low-sodium diet for health reasons, or you simply want to cut down on your salt intake, you ll find th...

Pizza is a food that is about sharing and bringing people together. In "World's Best Pizza", award winning pizza chef Johnny Di Francesco, shares his recipes so that others can come together to enjoy his delicious creations and the magical process of...

Sake has been designed to introduce readers to information and explanations about matching different sakes with traditional and modern, fusion Japanese cuisine. As part of this introduction to the enjoyment of sake, author Hideo Dekura begins by high...

In Western countries approximately 1 in 3 people suffer from sometimes extremely severe digestion problems after ingesting frutose.For many,it has become a daily discomfort because high levels of frutose are now found in many foods,not just fruit. H...

Everyone enjoys the sweet salty qualities of smoked meat and fish – caramelized on the outside, with a soft tender inside and a taste that lingers long after the meal is over. Smoking is an ancient method of preserving and adding taste that has been...

If you're a parent you'll know the trials of introducing good, nutritious food to your children; but by involving them in the process you can give them not only a set of life skills, but also a pride in their creation (whatever it looks like at the f...

For sale in Balkans only! "Shanghai Flair: The Vision of a French Chef in China" is 16 stories followed by 16 recipes specially designed by Nicolas, sharing his "cooking is art belief" and his passion for Chinese cultures. 2 awards winner, Best Che...

Tapas are tasty morsels of food traditionally served with drinks in cafes and bars of Spanish speaking nations. These small platefuls of food are meant for sharing with family and friends in a convivial environment. This delicious cookbook presents p...

Part of the Silk Series, "Indonesian" is a beautiful, diverse book featuring some of the best-loved dishes of Indonesia. With dozens of recipes sourced from throughout many of Indonesia?s 17,500 islands, this book will allow you to recreate a delicio...

Vietnamese food is a delicious blend of Southeast Asian flavours. Part of the beautiful Silk Series, "Vietnamese" features dozens of delicious recipes, from aromatic soups and broths to spicy seafood and everything in between. This compact book also...