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publishers’ Eastern and Central European representation

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Botany of Gin
ISBN: HB: 9781851245536, Bodleian Library Publishing, September 2020
112 pp., 21x14.8 cm, 35 colour illus.
From its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. It gained notoriety during the London 'gin craze' in the eighte...
HB:
£15,00
QTY:
Natural History of Wine
ISBN: HB: 9780300211023, Yale University Press, November 2015
264 pp., 22.2x14.6 cm, 62 colour illus.
An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wi...
HB:
£25,00
QTY:
Moroccan Funky Chunky Series
ISBN: HB: 9781742573892, Bookport, New Holland Publishers, August 2013
192 pp., 18.5x14.7 cm, colour illus.
Moroccan cuisine is very diverse, with many influences. The reason for this is centuries of interaction between Morocco and the outside world. The cuisine of Morocco is a mix of Arab, Berber, Moorish, Middle Eastern, Mediterranean, African and other...
HB:
£9,99
QTY: