art, academic and non-fiction books
publishers’ Eastern and Central European representation

Name your list

Pure Adulteration Cheating on Nature in the Age of Manufactured Food
ISBN: HB: 9780226377926, University of Chicago Press, January 2020
320 pp., 22.8x15.2 cm, 61 halftones
In the late nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward to t...
HB:
£27,00
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Place at the Table New American Recipes From The Nation's Top Foreign-Born Chefs
ISBN: HB: 9783791385181, Prestel Publishing, September 2019
256 pp., 28x20 cm, 120 colour and black&white illus.
Today, some of the country's most exciting chefs hail from distant shores and they're infusing their restaurants' menus with the flavors of their heritage. Featuring the recipes of forty top foreign-born chefs, this book presents dishes from luminari...
HB:
£29,99
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Plant Power Bowls 70 Seasonal Vegan Recipes to Boost Energy and Promote Wellness
ISBN: HB: 9781632172068, GMC Group, Sasquatch Books, June 2019
192 pp., 20.3x17.1 cm, colour illus.
Not for sale in selected countries! In her first cookbook, Sapana offers nutritionally sound and simple (but so satisfying!) plant-based power bowls to boost your energy and fuel your body. Recipes are arranged seasonally so you can make the most o...
HB:
£18,99
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Poke Bowls 50 Nutrient-Packed Recipes for Hawaiian-Inspired Bowls
ISBN: PB: 9781454926795, GMC Group, Sterling, June 2018
144 pp., 20.3x17.8 cm, full colour illus.
Originating in Hawaii, poke bowls – most often, marinated sushi-grade fish tossed in a soy-based sauce accompanied by rice, vegetables and other accoutrements – have become a hot trend in restaurants across the US. This fresh, easy-to-use guide gives...
PB:
£12,99
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Pickles A Global History
ISBN: HB: 9781780239194, Reaktion Books, June 2018
176 pp., 19.7x12 cm, 60 illus., 50 in colour
Pickles are a global food: from the fiery, fermented kimchi of Korea and Japan's salty tsukemono, to the ceviche and escabeche of Latin America, Europe's sauerkraut and America's dill pickles. They are also a modern food. Growing interest in naturall...
HB:
£11,99
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Pomegranate A Global History
ISBN: HB: 9781780237497, Reaktion Books, May 2017
176 pp., 19.7x12 cm, 40 colour illus., 60 black&white illus.
Juicy, crunchy, tart: with its multitude of seeds and juice akin to blood, it's not hard to see why the pomegranate has so appealed to the imagination. After being held in high esteem in the rituals of the polytheistic religions of the ancient world,...
HB:
£11,99
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Pasta and Noodles A Global History
ISBN: HB: 9781780236490, Reaktion Books, October 2016
176 pp., 19.7x12 cm, 41 colour illus., 15 black&white illus.
Just when you thought you knew everything about the humble noodle, "Pasta and Noodles" reveals little-known facts, tasty titbits and cultural lore about the history of pasta. Kantha Shelke takes you on a journey across five continents to trace the ev...
HB:
£11,99
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Passionate Nutrition A Guide to Using Food as Medicine from a Nutritionist Who Healed Herself from the Inside Out
ISBN: HB: 9781570619458, GMC Group, Sasquatch Books, January 2015
288 pp., 27.6x20.3 cm, black&white illus.
Not for sale in selected countries! This power foods healthy living guidebook will inspire readers to eat well, lose weight and embrace food as medicine. 'Food as medicine' is a powerfully healing way to eat and was embraced by nutritionist Jennife...
HB:
£20,99
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Put an Egg on It 70 Delicious Dishes That Deserve a Sunny Topping
ISBN: PB: 9781570618796, GMC Group, Sasquatch Books, November 2013
176 pp., 21.6x18.5 cm, colour illus.
Not for sale in selected countries! Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. They also happen to be delicious! Put an Egg on It is a col...
PB:
£17,99
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Pineapple A Global History
ISBN: HB: 9781780231792, Reaktion Books, September 2013
128 pp., 19.7x12 cm, 20 black&white illus., 40 colour illus.
Poet Charles Lamb described the pineapple as "too ravishing for moral taste. . . like lovers' kisses she bites – she is a pleasure bordering on pain, from fierceness and insanity of her relish". From the moment Christopher Columbus discovered it on a...
HB:
£11,99
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