Welcome to the first Instant Pot cookbook to feature kosher food. Paula Shoyer has expertly developed a robust array of both traditional and contemporary kosher recipes for the king of all kitchen appliances: the Instant Pot! Jewish food and the Inst...

Forty-one fanciful gelatin recipes. "Incredible Jello: Over 40 Fantastical Appetizers and Desserts" is a collection of gelatin recipes that use fruits and vegetables in their entirety, even their peels! After removing the flesh of the fruit, you can...

Fun, adorable and delicious homemade cookies for every occasion! Icebox cookies are perfect sweets for the holidays or gifts for friends anytime. Icebox Cookies: 35 Fun and Tasty Designs shows you in-depth step-by-step how to make these playful desi...

Make 100 easy, perfectly cooked meals using today's hot appliance: the sous vide! As affordable sous vide machines become widely available, an appliance once used only in fine-dining restaurants or on competitive cooking shows has entered home cooks'...

After her first book, Costantini received dozens of emails from readers asking her to identify recipes they remembered from childhood, but were unable to find. With her profound understanding and love of Italian culinary traditions and ingredients, C...

Part of the Silk Series, "Indonesian" is a beautiful, diverse book featuring some of the best-loved dishes of Indonesia. With dozens of recipes sourced from throughout many of Indonesia?s 17,500 islands, this book will allow you to recreate a delicio...

This exotic cuisine is presented in a wealth of many recipes. For those who wish to create their own authentic Indian meals, the author has provided various menu suggestions. Cookbooks about Indian cuisine often divide the country into four food regi...

Outside of Italy, the country's culture and its food appear to be essentially synonymous. And indeed, as "The Italian Way" makes clear, preparing, cooking, and eating food play a central role in the daily activities of Italians from all walks of life...