art, academic and non-fiction books
publishers’ Eastern and Central European representation

Name your list

Put an Egg on It 70 Delicious Dishes That Deserve a Sunny Topping
ISBN: PB: 9781570618796, GMC Group, Sasquatch Books, November 2013
176 pp., 21.6x18.5 cm, colour illus.
Not for sale in selected countries! Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. They also happen to be delicious! Put an Egg on It is a col...
PB:
£17,99
QTY:
Indian Funky Chunky Series
ISBN: HB: 9781742573885, Bookport, New Holland Publishers, September 2013
192 pp., 18.5x14.7 cm, colour illus.
This exotic cuisine is presented in a wealth of many recipes. For those who wish to create their own authentic Indian meals, the author has provided various menu suggestions. Cookbooks about Indian cuisine often divide the country into four food regi...
HB:
£9,99
QTY:
Moroccan Funky Chunky Series
ISBN: HB: 9781742573892, Bookport, New Holland Publishers, August 2013
192 pp., 18.5x14.7 cm, colour illus.
Moroccan cuisine is very diverse, with many influences. The reason for this is centuries of interaction between Morocco and the outside world. The cuisine of Morocco is a mix of Arab, Berber, Moorish, Middle Eastern, Mediterranean, African and other...
HB:
£9,99
QTY:
Complete Beer Course Boot Camp for Beer Geeks: From Novice to Expert in Twelve Tasting Classes
ISBN: HB: 9781402797675, GMC Group, Sterling, August 2013
320 pp., 22x16.5 cm
It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down the...
HB:
£21,99
QTY:
Superfood: Smoothies 100 Delicious, Energizing & Nutrient-Dense Recipes
ISBN: HB: 9781454905592, GMC Group, Sterling, May 2013
208 pp., 27.6x20.3 cm, colour illus.
Everyone loves smoothies – and this is the ultimate smoothie book, written by Julie Morris, author of Superfood Kitchen and a superfood expert! Morris whips up 100 nutrient-rich recipes using the world's most antioxidant-, vitamin- and mineral-packed...
HB:
£14,99
QTY:
Fear of Food A History of Why We Worry about What We Eat
ISBN: PB: 9780226054902, ISBN: HB: 9780226473741, University of Chicago Press, April 2013
232 pp., 23x15 cm, 15 halftones, 2 line illus.
There may be no greater source of anxiety for Americans today than the question of what to eat and drink. Are eggs the perfect protein, or are they cholesterol bombs? Is red wine good for my heart or bad for my liver? Will pesticides, additives, and...
PB:
£11,50
QTY:
HB:
£19,00
QTY:
Vegetables A Biography
ISBN: PB: 9780226059952, ISBN: HB: 9780226059945, University of Chicago Press, April 2013
128 pp., 21.5x13.9 cm
From Michael Pollan to locavores, Whole Foods to farmer's markets, today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens – and especially to vegetables. Whether it's an heir...
PB:
£12,00
QTY:
HB:
£15,00
QTY: